Southern catering
for twenty to
two thousand.

Weddings, corporate lunches and food-truck pop-ups across Middle Tennessee, cooked from scratch in our own kitchen.

Price my event →See menus
Estimate

Your event,
priced in seconds.

Estimated total
$0
Per guest$36
Staff on site8
TastingFree for 100+ guests
Hold my date →
How it works

From first call
to last plate.

01

Call

A 15-minute call about guests, budget and the feel you want.

02

Taste

A tasting at our kitchen for you and two guests.

03

Plan

A written proposal, floor plan and timeline within a week.

04

Serve

Our team sets up, serves and leaves the venue spotless.

★★★★★  4.9 · 180 reviews

“Three hundred guests and every single plate came out hot. People still ask about the cobbler.”

Lauren & Chris · wedding at the Bell Tower
Plan an event

Tell us
the date.

We reply within one business day with availability and a sample proposal.

CallPrice my event
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